Lost Society sits in the 2nd and 3rd level of an unassuming building on the corner of 14th and U Street. The ambiance inside is a far cry from the exterior.
Ascending the staircase brings DC foodies into a dining room full of rich colors and plush fabrics. Intimate corners and low light create an intimate yet upbeat atmosphere. A circular bar and southfacing windows provide a nice view of the action on U street.
Head Chef Joseph Evans, formerly of Smith & Wollensky, uses a 1,800 degree broiler to produce some of the best steak in DC!
The top floor is where the real action is. Designed to contrast with the second level; the white walls, wood floor, wall candles and chandeliers bring a sleek, more modern contrast to the comfort below. With a DJ booth at the end of the room and large deck with its own bar (tented in winter), the top floor of Lost Society is a great choice for going out in DC. The crowd is upscale, diverse and always smiling.
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